The State of What Feeds Us II
Consumer Sentiment and Trends for Restaurants Amid COVID-19
Volume II: Consumer Dining Trends During the Pandemic
As the impact of COVID-19 continues, consumers are turning to contactless pickup solutions to increase safety when purchasing food from restaurants.
Over 1,500 Americans were surveyed in late June and early July to gain insights into how the current health crisis is impacting consumer behaviors and sentiments for drive-thru, curbside, and in-store pickup (carryout).